Singapore Beaujolais Nouveanu Fest!

Eat, Drink, Be merry~
Boasting an eclectic variety of intl.music, and a bevy of French wine lovers
showcasing their favourite food and products.
Climax=***Free flow of wine!!!***

Held at Fort Canning -15 November,7pm onwards, $70 per pax(Sistic)

aroma of herbs

Herbs had the given ability to flavour and season food,

a little of them is all you need to bring up the essence of

a dish.

Winery Salmon"

Doned up with oyster sauce, sugar, sesame oil,soya sauce

and of course red wine :)

Stir fried the bamboo shoots and vege with garlic,shallots

and olive ...''